How does crop diversity feed the world?
Crop diversity is central to the production of food around the world. The variety and diversity of plants – as well as all other living species – in the world is also described as biodiversity. Agricultural diversity refers to the variety and variability of animals, plants and micro-organisms that are used directly or indirectly for food and agriculture. Food systems that encourage agricultural diversity as well as traditional knowledge have the potential to more efficiently provide food across the world. Spark your thinking and develop a project question with the information in this Spark learning source.
